Anti-jam US pans are versatile, heavy-duty food pans commonly used in commercial kitchens for food preparation, storage, and serving. Designed with reinforced corners and a unique anti-jam feature, these pans prevent them from sticking together when stacked, making handling and storage more efficient. They typically come in a rectangular shape and are available in a full range of standard gastronorm sizes, including full-size, half-size, third, quarter, sixth, and ninth pans, with depths ranging from 65mm (2.5") to 200mm (8"). Their durable stainless steel construction ensures even heat distribution and long-lasting performance in both hot and cold food applications.